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  • Vegan Buddha Bowls

    Brooks Memorial Library 224 Main St, Brattleboro, Vermont, United States

    Join Edible Brattleboro for a fun, hands on, and interactive cooking experience at Brooks Memorial Library on Monday April 24th from 5-7pm! Click on the image or heading to learn more ...

    Free

  • Salad Dressing Extravaganza

    Brooks Memorial Library 224 Main St, Brattleboro, Vermont, United States

    Join Edible Brattleboro for a fun, hands on, and interactive salad dressing extravaganza at Brooks Memorial Library on Monday May 22nd from 5-7pm. Click the header or image to learn more.

    Free

  • Strawberry Palooza!

    Brooks Memorial Library 224 Main St, Brattleboro, Vermont, United States

    Join Edible Brattleboro for a fun, hands on, and interactive strawberry palooza cooking event at Brooks Memorial LIbrary on Monday June 26th from 5-7pm.  Together we will make a strawberry salad and enjoy a strawberry rhubarb crisp for dessert!  We will learn where to find strawberries locally in the month of June, how to use […]

    Free

  • Autumn Apple Cooking Event

    Brattleboro Co-op Community Kitchen 2 Main St, Brattleboro, VT, United States

    Together we will create a 3-course vegan meal to enjoy together, featuring apples and butternut squash. We will prepare a savory butternut squash soup, a roasted butternut squash and apple salad, and finish the meal with a butternut apple crisp for dessert. Come celebrate the autumn equinox, cook together and learn which fruits and veggies […]

    Free

  • Comfort Food Series: Tofu Quiche Supper

    Brattleboro Co-op Community Kitchen 2 Main St, Brattleboro, VT, United States

    Join us for a fun and interactive cooking class and 3 course vegan meal featuring winter comfortfoods! We will come together to make a simple tofu quiche, savory mushroom potato soup, and end the meal with fresh fruit and sweet yogurt fruit dip. Edible Brattleboro was founded in 2015. Inspired by a TED Talk and […]

    Free

  • Comfort Food Series: Mac ‘n’ Cheeze Supper (New Date)

    Brattleboro Co-op Community Kitchen 2 Main St, Brattleboro, VT, United States

    Join us for a fun and interactive cooking class and 3 course vegan meal featuring winter comfort foods! In this class, we're making vegan Mac 'n' Cheeze, winter salad, and a creamy rice pudding for dessert. Shake off the winter cold with some healthy and delicious comfort food and good company! This class was originally […]

    Free

  • Comfort Food Series: Lasagna Supper

    Brattleboro Co-op Community Kitchen 2 Main St, Brattleboro, VT, United States

    Come cook and eat with us! Together we will prepare lasagna with tofu ricotta, Caesar salad, and a delightfully simple dessert - sweet potato brownies made with only 4 ingredients! Edible Brattleboro was founded in 2015. Inspired by a TED Talk and with the support of Post Oil Solutions, several area residents set out to […]

    Free

  • Cinco de Mayo Cooking Event

    Brattleboro Co-op Community Kitchen 2 Main St, Brattleboro, VT, United States

    Join us for a fun and interactive cooking class and 3 course vegan meal featuring Mexican inspired dishes. Edible Brattleboro was founded in 2015. Inspired by a TED Talk and with the support of Post Oil Solutions, several area residents set out to transform spaces in and around town into edible landscapes, planting vegetables and […]

    Free

  • Spring Greens Cooking Event

    Brattleboro Co-op Community Kitchen 2 Main St, Brattleboro, VT, United States

    Come cook and eat with us! Join Edible Brattleboro and our cooking coordinator Jamie for a fun and interactive 3 course vegan (and gluten free!) meal celebrating spring greens!  Together we will prepare and eat a hearty green salad, a spring pasta primavera, and a “green” smoothie for dessert Edible Brattleboro was founded in 2015. […]

    Free

  • Strawberries Cooking Event

    Brattleboro Co-op Community Kitchen 2 Main St, Brattleboro, VT, United States

    Come cook and eat with us! Join Edible Brattleboro and our cooking coordinator Jamie for a fun and interactive 3 course vegan (and gluten free!) meal celebrating the kickoff to the summer harvest season! The strawberry and herb harvests are abundant in June, so together we will prepare and eat a strawberry spinach salad with […]

    Free