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Spring Greens Cooking Event

May 22 @ 4:45 pm 6:45 pm

Come cook and eat with us!

Join Edible Brattleboro and our cooking coordinator Jamie for a fun and interactive 3 course vegan (and gluten free!) meal celebrating spring greens!  Together we will prepare and eat a hearty green salad, a spring pasta primavera, and a “green” smoothie for dessert

Edible Brattleboro was founded in 2015. Inspired by a TED Talk and with the support of Post Oil Solutions, several area residents set out to transform spaces in and around town into edible landscapes, planting vegetables and fruits in help-yourself gardens. We hope to inspire our community and neighbors to do the same, and invite you to join us in our mission to Grow Food Everywhere for Everyone.

Wednesday, May 22, from 4:45-6:45pm

Brattleboro Food Co-op Community Kitchen (enter at 7 Canal Street)

FREE (donations accepted with gratitude)

Register Here


Edible Brattleboro

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Brattleboro Co-op Community Kitchen

2 Main St
Brattleboro, VT 05301 United States
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